Food Bank Field Trip

This Friday (9/21), some of our Red Cross members went to the Food Bank Field Trip during their 2nd block. It was a great opportunity for them to learn about what, why, and how food donation is processed in Taichung Food Bank. In order to be supportive, all of them brought food that aren't easily rotten, such as canned food and instant noodle, and learned about where these food goes and what's the purpose of food bank.

Courtesy of Christin Kim Class of ‘18

食物銀行校外教學

這禮拜五(9/21),AST紅十字會社團的社員們積極地在第二堂課參與了綠川食物銀行校外教學。從這次參觀中,相信大家都學到捐贈食物的過程與捐贈食物的理由。紅十字會社團也請大家帶一個能保存的食品捐給食物銀行,且更近一步了解拿到這些食物的對象和食物銀行建立的目的。

感謝12年級Christin Kim同學提供